Fruit Yogurt, Diabetic Fruit Yogurt, Creme Fraiche, Natural Yogurt

Creme Fraiche

Available in both standard and reduced fat. Sizes available 320g, 1kg, 2kg, 5kg, 10kg Thick & smooth with a mild, fresh flavour. Ideal for many uses including Sauces, sandwich fillings, soups, quiches etc. Heat stable.

Contains milk

• Suitable for vegetarians
• Gluten free, gm free

Nutritional information

Typical values per 100g – reduced fat.

Energy	776.5kj/188kcal
Protein	2.6g
Carbohydrate	3.9g
- Of which natural sugars	3.9g
Fat	18g
- Of which natural saturates	11.5g
- Monounsaturates	4.1g
- Polyunsaturates	0.5g

Soured Cream

Sizes available 125g, 1kg, 2kg, 5kg, 10kg.

Fresh & mild, a thick soured cream with a sharp edged flavour. Many uses in cooking and as an ingredient in food manufacture as well as simply spooning.

Contains milk

• Suitable for vegetarians
• Gluten free, gm free

Nutritional information

Typical values per 100g

Energy	846kj/205kcal
Protein	3.6g
Carbohydrate	5.7g
Fat	18.6g

Fromage Frais

Available in standard and reduced fat content.

Sizes available 200g, 1kg, 2kg, 5kg, 10kg.

A fresh, soft cheese, low in fat and ideal as a medium for other flavours in food manufacture. Can be used in a similar way to soured cream and creme fraiche.

• Suitable for vegetarians
• Gluten free, gm free

Nutritional information

Typical values per 100g (Virtually fat free version)

Energy	207kj/49kcal
Protein	4.8g
Carbohydrate	6.7g
Fat	0.3g
- Of which saturates	0.2g
Fibre	0.3g
Sodium	0.08g